Praised for its robust flavor and tenderness, our Wagyu Hanger Steak is the bold, beefy choice for steak frites, tacos, sandwiches, and salads. It features similar flavor of a ribeye and is best cooked quickly over high heat to medium-rare or medium doneness. 

Category: Plate steak
Approx. weight: 0.75 - 1.2 lb
Cut location: Plate section between the rib and loin
Recipe ideas: Grilling, searing over high heat