You haven’t had the most succulent, juicy barbecue until you’ve had our Wagyu Brisket. Enjoy both the fattier brisket ‘point' and leaner brisket 'flat', loaded with beefy flavor and tender, juicy texture. 

Category: Brisket Roast 
Cut location: Lower chest
Recipe ideas: Smoked barbecue brisket, burnt ends, stews, chilis
Cooking methods: Smoking, slow cooking